Tanzanian Farmer Training Centers

More than 2800 farmers in 4000 hectares of the Usambara’s mountains produce export quality organic coffee for decades. The last years farmers form the cooperative experienced decrease of coffee production and quality due to decline of soil fertility.

Agriterra and Rockin Soils organized in November 2012 the first training on composting with microorganisms in the Farm of the cooperative in Soni, Tanzania. A first group of 20 coffee farmers learned to gather waste materials form their farms, mix them with rock dust from local quarries, inoculate with local microorganisms and manage the fermentation process to produce compost and foliar organic bio-fertilizers. In July 2013 these farmers master the art of composting.They have tested their self produced bio-fertilizers in their own land and on different crops. The positive results of these first trials motivate them to go further and train their neighbors. A bunch of them converted their farms in Farmer Training Centers. Nothing official nor complicated, They just share their experiences.

The new Farmer Training Centers ¬†in the Usambara Region will show farmers and future trainers how this technology works. In the next two years more than two thousand farmers in the region will receive training to use their farm’s waste and local agro-minerals to restore the natural fertility of their soils.