Course applied microbiology to Agriculture in Italy

Next February, I meet again with my friends of Deafal in Italy. Last time was in 2011. This time we organize a practical course in microbiology applied to agriculture.

In this course we will see how the microbiology works, how to evaluate it using different practical tools, from rice traps to microscopy.

Participants will learn how to reproduce the main functional groups of soil microbes sourced from local environment and use them to improve farm processes for the soil, the plants and the animals.

Course microbiology applied to agriculture. Indigenous microorganisms reproduction and uses for soil plant and animal.

This course will be given in Spanish or English simultaneously translated to Italian. More info